Blackcurrant is a very delicious and versatile berry, which is a healthy snack on its own but one can make many recipes with it as well - smoothies, desserts, marinades and plenty of other tasty dishes. We'd like to share some recipe ideas, which anyone can easily follow at home using our organic, locally grown blackcurrants. The recipes are created by Sirje Rekkor, who has authored several cookbooks. The delicacies below are made by Ene Roger, the executive chef of hotel Pesa .

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